Amount of Tocotrienol, delta in Olives, pickled, canned or bottled, green

Fruits and Fruit Juices

In 100 g (Grams) of Olives, pickled, canned or bottled, green there is 0 mg of Tocotrienol, delta. Change amount

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Tocotrienol, delta

Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Olives, pickled, canned or bottled, green.

Popcorn, microwave, regular (butter) flavor, made with palm oil 1.46 mg
Bread, paratha, whole wheat, commercially prepared, frozen 1.14 mg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 1.04 mg
Soup, ramen noodle, beef flavor, dry 1.02 mg
Cookies, sugar wafers with creme filling, regular 0.95 mg
Soup, ramen noodle, any flavor, dry 0.95 mg
Soup, ramen noodle, chicken flavor, dry 0.92 mg
Cookies, chocolate chip, commercially prepared, soft-type 0.69 mg
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded 0.5 mg
DENNY'S, golden fried shrimp 0.5 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 0.45 mg
Snacks, yucca (cassava) chips, salted 0.42 mg
Fast foods, nachos, with cheese 0.41 mg
Cinnamon buns, frosted (includes honey buns) 0.37 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 0.33 mg
Bread, chapati or roti, plain, commercially prepared 0.32 mg
Snacks, pretzels, hard, plain, salted 0.32 mg
Cake, pound, commercially prepared, butter (includes fresh and frozen) 0.32 mg
Crackers, cream, Gamesa Sabrosas 0.32 mg
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery 0.28 mg
Olives, pickled, canned or bottled, green

Olives, pickled, canned or bottled, green is a type of Fruits and Fruit Juices. The most significant nutrients in Olives, pickled, canned or bottled, green are listed below.

Water 75.28 g 75.28%
Energy (calorie) 145 kcal
Energy (joule) 609 kJ
Protein 1.03 g 1.03%
Total lipid (fat) 15.32 g 15.32%
Ash 4.53 g 4.53%
Carbohydrate, by difference 3.84 g 3.84%
Fiber, total dietary 3.3 g 3.3%
Sugars, total 0.54 g 0.54%
Calcium, Ca 52 mg 0.05%
Iron, Fe 0.49 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 4 mg
Potassium, K 42 mg 0.04%
Sodium, Na 1556 mg 1.56%
Zinc, Zn 0.04 mg
Copper, Cu 0.12 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.021 mg

Nutrients in Olives, pickled, canned or bottled, green